Blueberry Cream Cheese Bread

  • Preparation Time: 5 minutes
  • Cooking Time: 55 minutes
  • Ready in: 1 hour

Blueberry is always the ultimate favorite of all people. It is perfect to enjoy it directly, or if you decide to combine it with another ingredient, it will never be the wrong choice. If you are craving a little touch of fruit taste for your breakfast or you need something sweet after your dinner, then blueberry cream cheese bread will be a great choice for you.

How to make Blueberry Cheese Cake Bread

You just need to spend 1 hour to enjoy this delicious dessert. Now, let’s move on to the recipe for yummy Blueberry Cream Cheese Bread.


For the bread, you need:

  • A half cup of margarine or butter
  • A half cup of sugar
  • A teaspoon of Vanilla Extract
  • ΒΌ cup or a pinch of salt
  • Two of eggs
  • Two cups of fresh blueberries
  • 1/3 cups of milk
  • A teaspoon of baking powder
  • One and a half cup of all-purpose flour

For the Filling:

  • 8 oz of weight cream cheese
  • A half cup of sugar
  • Egg (whole)
  • A tablespoon of all-purpose flour
  • A teaspoon of orange zest (optional)
  • For the glaze:
  • Two tablespoons of sugar
  • A teaspoon of water
  • A half teaspoon of Vanilla


1Before you start to bake your cream cheese bread mixture, preheat your oven first to 350 degrees Fahrenheit. Grease and flour or spray the nonstick spray into a large loaf pan or six loaf pans. While you are preheating the oven, just start to make the filling.

2For the filling, mix all the filling ingredients in a medium bowl of stand mixer. Beat it all until it smooth. Set it aside. Then, start to make the glaze by mixing all the glaze ingredients. Set it aside. And now, you can move to make a bread mixture by mixing the butter and the sugar for about 3 minutes until it is fluffy.

3Add vanilla and salt to the butter and sugar mixture. Beat it until it becomes creamy. Add the eggs for one at a time and mix it all well. Prepare another bowl and whisk the baking powder also the flour. Next, put this mixture of baking powder and flour into the butter-sugar mixture, and pour the milk into it.

4Mix it all until it becomes a thick batter. Add the blueberries which already coated with the flour into the batter then mix it. Now, your batter is ready to spread into the bottom of the loaf pan. Spread the half of batter first, then cover it with the filling on the top of it, and spread the remaining batter after the filling.

5Your cream cheese bread is now ready to bake. You can bake it at 350 degrees Fahrenheit for 50-55 minutes. But don’t forget to pour the glaze over the ready batter. If it already well baked, then let it cool for a while and put it in the refrigerator.

Wow! Now, your yummy Blueberry Cream Cheese Bread is ready to enjoy! Feel the perfect taste of the bread and the cream cheese which is not too sweet for you. Share it with people you love.