- Preparation time: 5 minutes
- Cook: 10 minutes
- Ready in: 15 minutes
Chicken is very easy to find. Besides, most family likes to enjoy chicken as their main dishes. Here, there will be some chicken thighs combined with honey and dijon mustard. In the end, the chicken will taste moist, flavorful and you can also taste the sweetness in it. Try this recipe at home if you never cook this before.
How to make Honey Dijon Garlic Chicken
Honey Dijon Garlic Chicken doesn’t require many ingredients to use. It merely uses the chicken thighs, the honey and the dijon mustard as the main ingredients. Next, you just need to add other complement ingredients like spices, seasoning and olive oil to fry the chicken. If you want to make some at home, then follow the complete recipe below from the beginning until the end.
- 450 gr chicken thighs with no bones but the skins on
- Salt and black pepper as the seasoning
- Two teaspoons of olive oil
- four garlic cloves, minced
- 45 gr honey
- 20 gr dijon mustard
- 50 ml water
- Salt to taste
1The first thing to do, you need to prepare the chicken thighs by removing the bones. Here, you still need the skins on. After that, season the chicken thighs with some seasoning like salt and black pepper. Also, make sure you season the chicken evenly on both sides.
2Then, prepare a skillet and heat it with a teaspoon of olive oil over medium heat. When the oil is hot, put the chicken thighs in it. Fry until both sides of the chicken are thoroughly cooked, and the color turns golden brown. After that, remove the chicken thighs to a plate but leave a little bit of chicken juice in the skillet.
3Next, you need to prepare a saucepan and heat it with a teaspoon of olive oil over medium-high. Then, add the garlic in it. Stir and cook the ingredients for several minutes until the garlic turns slightly brown. To continue, add other remaining ingredients to the saucepan.
4The following ingredients to include are dijon mustard, honey, salt, and water. Stir and mix these ingredients until they are completely combined. Then, pour the sauce into the skillet while turning the heat on. Stir and combine the sauce into the chicken evenly.
To serve, simply turn off the heat and place the Honey Dijon Garlic Chicken on the serving platter. With perfect chicken dish, you may have a great dinner with all of your family at home. The meat tastes tender and flavorful. Enjoy this at best while it is still warm.